Working for a more sustainable Chicago since 1975.
At City Farm, beautiful vegetables sprout thanks to compost from top Chicago restaurants
Urban farmers forced off land find new ground to grow
The Least-Wasteful Man on the South Side Moves Into a Streetcar House
Can City Farm Out-Last the Redevelopment of Cabrini-Green?
From Food Scraps to Compost First Home Pickup Service for Food Scraps Comes to Chicago
Inspiration Meets Perspiration in Chicago's Sustainability Conscience, Ken Dunn
Somebody Give This Guy a Genius Grant
City Farm Boasts Quality and Jobs - A Tomato Grows in Chicago, and Beets
A Garden Flourishes Amid Chicago's Projects
THE LARGEST VERTICAL FARM IN THE UNITED STATES BECOMES A ZERO ORGANIC WASTE FACILITY
Ken Dunn, Founder of Resource Center at work at City Farm (550 W Division)